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Slide in a burger patty, dab some of our keto mayo and ketchup in this bun, and you are in keto burger heaven.
Ingredients: Gluten, Almond Powder, Monk fruit Erythritol Blend Sweetener, Sesame Seeds, Yeast, Honey, Guar Gum, Salt, Water
Quantity: 4 x 55g
For the best experience: Can keep for 48 hours in room temperature or for up to 5 days in the refrigerator. If frozen can last up to a month. With around 3 g of net carbs per 55g bun, you can fulfil your carb cravings without getting out of ketosis.
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