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Description: We've cracked the perfect recipe for high protein, low carb, low calorie burger buns. With around 20% proteins per bun, you can guiltlessly slide in a burger patty, dab some of our keto mayo and ketchup in this bun, and enjoy a perfectly healthy meal. Quantity: 4 x 55 g
For the best experience: Can keep for 48 hours in room temperature or for up to 5 days in the refrigerator. If frozen can last up to a month.Ingredients: Vital Wheat Gluten, Almond Powder, Yeast. Honey, Salt, Monk Fruit, Oats Fiber, Guar Gum, Butter, Water.
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